Paris, the City of Lights, offers a plethora of culinary experiences, each with its own unique charm. But what could be more enchanting than dining with the iconic Eiffel Tower as your backdrop? Here are some restaurants that beautifully blend breathtaking views with delectable cuisine.
Gourmet Bistro: A Taste of Japan near the Eiffel Tower
Imagine a cozy bistro just steps away from the Eiffel Tower, where the chef crafts a menu that changes daily based on the freshest market finds. This is the experience at this gourmet bistro, led by Japanese Chef Satoshi Horiuchi. Get ready for mouthwatering creations like crispy veal head with oyster vinaigrette, quasi roast veal with polenta cake, and a heavenly baba au rhum with spiced syrup and light cream. It’s a culinary symphony that will tantalize your taste buds.
Haute Couture Charcuterie: From Pâté to Terrine
Stepping into this restaurant is like entering a world of refined charcuterie. Pâté en croute and terrine, traditionally considered simple fare, are elevated to haute couture in this charming establishment. Located in the residential district of the 7th arrondissement, this butcher-turned-chef transforms these classic dishes into culinary masterpieces. And if you want to bring a taste of this exquisite charcuterie home, you can purchase their delicious terrines and other treats at the take-away corner right at the entrance.
Cruising the Seine: A Culinary Journey on the Don Juan II
Embark on a luxurious cruise along the Seine River aboard the Don Juan II, a magnificent Art Deco yacht. Adorned with sumptuous woodwork and thick carpets, this vessel offers a truly unique dining experience. Under the guidance of Chef Frédéric Anton, renowned for his gastronomic prowess at Le Pré Catelan, you’ll savor a selection of his signature dishes, including langoustine ravioli, roast venison with autumn truffle, and a decadent hot chocolate soufflé. As you glide past Paris’s iconic landmarks, the city’s beauty unfolds before you.
Electric Boat Restaurant: Contemplative Gastronomy on the Seine
Alain Ducasse, a renowned chef known for his refined cuisine, offers a unique dining experience aboard his electric boat restaurant. Moored directly in front of the Eiffel Tower, this eco-friendly vessel provides a silent and peaceful journey along the Seine. Indulge in exquisite dishes crafted by a brigade of talented chefs, while admiring the City of Light’s magnificent landmarks. Contemplative gastronomy at its finest.
Stéphane Jégo’s Cuisine: A Fusion of Flavors
Stéphane Jégo’s restaurant is a reflection of his culinary journey, blending the freshness of his Breton roots with the richness of Basque-Béarnais cuisine. His menu is a delicious symphony of seafood, game in season, fish, pork, lamb, and mushrooms, all prepared with passion and precision. Don’t miss the fluffy rice pudding, a perfect ending to your gastronomic adventure. With its lively atmosphere and friendly service, this popular restaurant is a must-visit for anyone seeking a memorable culinary experience.
Eiffel Tower Dining: A Parisian Icon with a View
Imagine dining 125 meters above the city, inside the iconic Eiffel Tower. This restaurant, located on the second floor, offers a spectacular view of Paris, framed by the tower’s metal beams. Indulge in sophisticated dishes, such as cod with fried garlic and fresh coriander, or a succulent fillet of lamb in its licorice-flavored jus. Make sure to book your table in advance and request a window seat for an unforgettable view.
Musée Quai Branly: Modern Cuisine with a Mediterranean Flair
Perched on the roof terrace of the Musée Quai Branly, this glass-enclosed restaurant provides panoramic views of the Eiffel Tower. Led by Chef Alexandre Sempere, under the guidance of Alain Ducasse, the menu showcases modern seasonal cuisine with Mediterranean influences. Fresh ingredients are meticulously crafted into delectable dishes, highlighting the flavors of the region. Don’t miss the exquisite desserts created by Pastry Chef Jérémy Schotte, like the farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita.
Palais de Tokyo: Art Deco Elegance and Sophisticated Cuisine
Nestled within the Palais de Tokyo, this restaurant offers a unique ambiance. The Art Deco dining room, with its shades of grey, green, and gold, provides a sophisticated setting. Step out onto the terrace for a breathtaking view of the Seine and the Eiffel Tower. But the real star is the cuisine, which is equally impressive. The dishes are sophisticated and delicious, a perfect complement to the elegant surroundings.
Kwen Liew & Ryunosuke Naito: A Culinary Fusion of East Meets West
This intimate restaurant, with just 18 seats, is a collaborative effort between Kwen Liew and Ryunosuke Naito. He, a Japanese chef trained in Paris’s most prestigious kitchens, brings his expertise to the table. She, a Malaysian chef with experience across Sydney, Bangkok, Singapore, and the South of France, adds her unique perspective. Together, they create a menu that blends market-fresh ingredients with intense flavors, offering a delicious twist on French tradition.
Dining with a View: A Parisian Dream Come True
Whether you’re seeking a casual bistro experience or a luxurious cruise, Paris offers a wealth of restaurants where you can dine with a view of the Eiffel Tower. Each establishment provides its own unique ambiance and culinary delights, ensuring a memorable dining experience. So, next time you’re in Paris, treat yourself to a meal with the city’s most iconic landmark as your backdrop.
