Paris, the City of Lights, is not only famous for its iconic landmarks but also for its culinary scene. From Michelin-starred restaurants to charming bistros, the city offers a diverse range of dining experiences. This article will take you on a culinary journey, highlighting some of the best restaurants in Paris with stunning views of the Eiffel Tower.
A Culinary Experience Right Next to the Eiffel Tower
Just a short distance from the Eiffel Tower, you’ll find a gourmet bistro that’s a true gem. Chef Satoshi Horiuchi, a master of Japanese cuisine, crafts a daily-changing menu that celebrates fresh, seasonal ingredients. Imagine savoring crispy veal head with oyster vinaigrette, tender roast veal with polenta cake, and delicious baba au rhum with spiced syrup and light cream. Every dish is a masterpiece, showcasing the chef’s artistry.
A Touch of Haute Couture in the 7th Arrondissement
In the heart of the 7th arrondissement, a stone’s throw from the Eiffel Tower, you’ll discover a butcher-turned-chef who elevates classic French dishes to a new level of sophistication. He transforms traditional dishes like pâté en croute and terrine into culinary works of art, showcasing his talent for haute couture charcuterie. This charming restaurant even offers a take-away section so you can bring some of the deliciousness home.
A Gastronomic Cruise on the Seine
Imagine sailing along the Seine River aboard a magnificent Art Deco yacht, the Don Juan II, with the Eiffel Tower as your backdrop. Decorated with luxurious woodwork and thick carpets, this yacht offers a truly unforgettable experience. Under the expert guidance of Chef Frédéric Anton, renowned for his creations at Le Pré Catelan, you’ll indulge in a 2.5-hour gastronomic cruise. Savor exquisite dishes like langoustine ravioli, roast venison with autumn truffle, and hot chocolate soufflé as you glide past the iconic landmarks of Paris.
Contemplative Gastronomy on the Seine
For a truly unique culinary experience, Alain Ducasse’s electric boat restaurant offers an eco-friendly and silent gastronomic cruise on the Seine. Moored right in front of the Eiffel Tower, this floating restaurant provides breathtaking views while you enjoy a refined and elegant meal. The skilled brigade, worthy of the city’s finest restaurants, delivers exceptional cuisine that showcases the best of French culinary craftsmanship.
A Taste of Brittany and Basque Country
Stéphane Jégo’s restaurant is a celebration of his culinary heritage. Born in Brittany, his passion for seafood shines through in his dishes. He also draws inspiration from Basque-Béarnais cuisine, having worked with renowned chef Yves Camdeborde at La Régalade. The menu features a tempting array of seasonal game, fish, pork, lamb, and mushrooms. Don’t miss out on the fluffy rice pudding, a perfect ending to a delightful meal. The restaurant’s vibrant atmosphere and friendly service create a truly enjoyable dining experience.
Dining with a View from the Eiffel Tower
For a truly unforgettable dining experience, head to the Eiffel Tower. A private elevator takes you to the second floor dining room, 125 meters above the ground. Enjoy breathtaking views of Paris through the tower’s iconic metal beams. The menu features delicious dishes like cod with fried garlic and fresh coriander, or a fillet of lamb in its licorice-flavored jus. Reservations are essential, and try to snag a table near the bay windows for the most spectacular views.
Modern Cuisine with a Mediterranean Flair
On the rooftop terrace of the Musée Quai Branly – Jacques Chirac, you’ll find an architectural marvel designed by Jean Nouvel. This glass-sided restaurant offers panoramic views of the Eiffel Tower. The menu, overseen by the legendary Alain Ducasse, is a testament to his culinary vision. Chef Alexandre Sempere, a talented collaborator of Ducasse, crafts modern seasonal cuisine with Mediterranean influences using the finest ingredients. The desserts, created by Pastry Chef Jérémy Schotte, are a true highlight, with inventive creations like farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita.
Art Deco Elegance and Exquisite Cuisine
Nestled in the Palais de Tokyo, this elegant restaurant boasts an Art Deco dining room with stunning grey, green, and gold décor. Enjoy breathtaking views of the Seine and the Eiffel Tower from the terrace. The cuisine is as impressive as the setting, offering sophisticated and delicious dishes that will tantalize your taste buds.
A Fusion of Flavors
Just a short walk from the Champ-de-Mars, you’ll find a charming 18-seat restaurant run by the talented duo of Kwen Liew and Ryunosuke Naito. He, a Japanese chef trained in some of Paris’ most prestigious kitchens, and she, a Malaysian chef with experience in Sydney, Bangkok, Singapore, the South of France, and Paris, have come together to create a culinary masterpiece. Their market cuisine is a celebration of intense flavors, offering a fresh and exciting twist on French tradition.
A Culinary Journey through Paris
From traditional bistros to modern restaurants with breathtaking views, Paris offers a culinary journey like no other. These restaurants, each with its own unique charm and culinary philosophy, offer a taste of the city’s vibrant food scene. Whether you’re looking for a romantic dinner with a view, a casual lunch with friends, or an unforgettable gastronomic experience, you’ll find it all in Paris.
