Calling all food lovers! Paris is a city overflowing with culinary delights, but when you’re looking for an unforgettable dining experience that pairs delicious food with breathtaking views of the iconic Eiffel Tower, look no further. We’ve curated a selection of restaurants that will leave you wanting more.
Beyond the Bistro: A Culinary Journey in the 7th Arrondissement
Forget the ordinary bistro! Just a stone’s throw from the Eiffel Tower, a talented chef transforms traditional charcuterie into high-end works of art. Imagine crispy veal head with oyster vinaigrette, or quasi roast veal with polenta cake – these are just a taste of what awaits. This culinary genius takes inspiration from the market, creating a new menu each day.
But wait, there’s more! You can enjoy the chef’s creations even at home. A dedicated corner in the restaurant allows you to purchase delicious terrines and other culinary gems to take with you.
A Cruise of Culinary Luxury
Embark on a luxurious gastronomic cruise along the Seine on the Don Juan II, a magnificent Art Deco yacht. This floating palace boasts sumptuous woodwork, plush carpets, and unparalleled views. You’ll be treated to signature creations from the renowned chef, Frédéric Anton, formerly of Le Pré Catelan.
Imagine this: savoring langoustine ravioli, roast venison with autumn truffle, and hot chocolate soufflé while gliding past Paris’ most iconic landmarks. This two-and-a-half-hour journey is a feast for the senses.
Contemplative Gastronomy on the Seine
For a more intimate and eco-friendly dining experience, consider Alain Ducasse’s electric boat restaurant. This silent vessel offers breathtaking views of the Eiffel Tower as you sail along the Seine. Experience the artistry of the kitchen with a brigade worthy of the city’s most renowned restaurants, while enjoying the exquisite craftsmanship of their dishes.
Parisian Charm with a Basque Touch
Stéphane Jégo’s restaurant captures the spirit of Paris with its lively and friendly atmosphere. The chef’s Breton roots shine through in his seafood dishes, while his years spent under Yves Camdeborde at La Régalade have instilled a love for Basque-Béarnais cuisine. You’ll find a delightful mix of game, fish, pork, lamb, and mushrooms, all prepared with sincerity and passion. Don’t miss out on the fluffy rice pudding, a truly comforting treat.
Dining in the Clouds: Eiffel Tower Views
High above Paris, the Eiffel Tower houses a restaurant that offers unparalleled views of the city. Ascend 125 meters in a private elevator to discover this second-floor dining room. Indulge in delicious cod with fried garlic and fresh coriander or a tender fillet of lamb in its liquorice-flavored jus. Be sure to book well in advance and request a table near the bay windows for unforgettable panoramic views.
Modern Cuisine with a Mediterranean Flair
Perched on the roof terrace of the Musée Quai Branly – Jacques Chirac, this glass-walled restaurant designed by Jean Nouvel provides a spectacular view of the Eiffel Tower. Under the guidance of Alain Ducasse, Chef Alexandre Sempere presents a modern seasonal cuisine with a distinct Mediterranean influence. The menu showcases fresh, high-quality ingredients and exquisite flavors, making for a truly memorable dining experience.
Don’t forget to try the desserts! Pastry Chef Jérémy Schotte’s creations, like the farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita, will leave you wanting more.
Parisian Chic: A Delightful Fusion of Flavors
This restaurant, tucked away in the Palais de Tokyo, offers a sophisticated setting with Art Deco charm. The elegant grey, green, and gold décor and terrace overlooking the Seine provide a perfect backdrop for a memorable meal. But don’t let the ambiance overshadow the food! The sophisticated and delicious dishes will leave your taste buds tantalized.
A Culinary Symphony of Asian Influences
Just steps away from the Champ-de-Mars, this intimate restaurant offers an exceptional dining experience. The chef and owner, Kwen Liew, and her partner, Ryunosuke Naito, have honed their culinary skills in some of Paris’ most prestigious kitchens. Their market-driven cuisine blends Asian flavors with French techniques, creating a unique and delectable symphony of tastes.
From elegant cruises to intimate dining experiences, Paris offers an abundance of restaurants with breathtaking views of the Eiffel Tower. Each location provides a unique opportunity to indulge in exceptional cuisine while experiencing the city’s unparalleled charm. So grab your loved ones, book your table, and prepare for a culinary adventure you’ll never forget!
