A trip to the Eiffel Tower is like stepping into a dream. This majestic structure, one of the most visited monuments in the world, offers unparalleled panoramic views of the City of Lights. The Eiffel Tower is a must-see for any traveler visiting Paris, whether during the day or at night. Its breathtaking vistas are simply unforgettable.
But did you know this iconic monument was originally meant to be temporary? Built for the 1889 World Fair, showcasing groundbreaking architecture and innovation, the Tower was almost destined for the scrap heap. However, in 1909, it was saved from demolition and transformed into a giant radio transmitter thanks to the advancement of broadcast technology. And today, the Eiffel Tower continues to evolve with the times. In 2022, a high-performance digital antenna for DAB+ and FM stations was installed by helicopter, making the Tower six meters taller, reaching an impressive height of 330 meters.
Soaring to New Heights
A visit to the Eiffel Tower is an unforgettable experience. Step into a glass elevator and ascend to the top, where the bustling streets of Paris fade into the background and your heart soars with joy. Immerse yourself in the enchanting atmosphere as you sip a glass of fine champagne and witness the tower’s magical twinkle, a mesmerizing spectacle that occurs every hour from dusk until 1 am.
Stunning Views and Culinary Delights
The second level of the Eiffel Tower, 125 meters above the ground, offers breathtaking views of iconic landmarks, including the Louvre, Grand Palais, the Seine River, Montmartre, Notre Dame, and many more. After indulging in these spectacular views, treat your taste buds to a delightful culinary experience. The Eiffel Tower boasts a range of dining options, from Michelin-starred restaurants to casual bistros.
For a truly refined experience, book a table at Le Jules Verne, a Michelin-starred restaurant led by the renowned chef Frédérie Anton. The tasting menu showcases exquisite creations, from succulent crab to sea bass and langoustine ravioli, satisfying even the most discerning palate.
Sweet tooths will be delighted by renowned pastry chef Pierre Herme’s exquisite chocolate macarons, created exclusively for the Eiffel Tower. At the first-floor Madame Brasserie, enjoy bistro-style cuisine made with fresh, local, seasonal products from regional producers.
And for those seeking a quick bite, buffets on the esplanade, first, and second floors offer a variety of options to suit every budget.
More Than Just a Monument
Beyond the Eiffel Tower, Paris offers a wealth of experiences. Explore the city’s charming streets, discover hidden gems, and immerse yourself in its rich history and culture.
The Eiffel Tower is more than just a monument; it’s a symbol of Paris, a testament to human ingenuity and a timeless reminder of the city’s enduring beauty.
