Get ready to indulge in Parisian culinary experiences with breathtaking views of the Eiffel Tower! From gourmet bistros to luxurious cruises, we’ve compiled a list of restaurants that will tantalize your taste buds and leave you mesmerized by the City of Lights.
Gourmet Bistros with Parisian Charm
Imagine stepping into a charming bistro just a stone’s throw from the Eiffel Tower. The aroma of freshly prepared dishes fills the air, promising a culinary journey unlike any other. At this gourmet bistro, Japanese Chef Satoshi Horiuchi creates a daily-changing menu, inspired by the freshest market produce. Expect bold flavors like crispy veal head with oyster vinaigrette, quasi roast veal with polenta cake, and baba au rhum with spiced syrup and light cream. Each dish is a masterpiece, reflecting Chef Horiuchi’s artistry.
In the heart of the 7th arrondissement, a butcher who knows how to cook is a rare gem. At this exceptional establishment, traditional charcuterie is elevated to an art form. The Head Chef transforms classic dishes like pâté en croute and terrine into haute couture delicacies. And, if you want to take a piece of this culinary magic home, a dedicated corner offers terrines and other delights for takeaway.
Cruising with Style and Taste
Embark on a luxurious gastronomic cruise aboard the Don Juan II, a magnificent Art Deco yacht moored at the foot of the Debilly footbridge. Step inside this opulent vessel, adorned with sumptuous woodwork and thick carpets, and prepare for a captivating journey along the Seine. Under the leadership of Chef Frédéric Anton, renowned for his culinary prowess at Le Pré Catelan, you’ll be treated to an exceptional dining experience. Enjoy signature creations like langoustine ravioli, roast venison with autumn truffle, and hot chocolate soufflé. As you glide past Paris’s iconic landmarks, the beauty of the City of Lights unfolds before your eyes.**
Imagine a silent and eco-friendly cruise on the Seine, with the Eiffel Tower as your backdrop. Alain Ducasse’s electric boat restaurant offers a unique culinary experience. Contemplate the city’s architectural wonders while savoring exquisitely crafted dishes prepared by a brigade of talented chefs. The menu promises finesse and craftsmanship, reflecting the highest standards of Parisian gastronomy.
A Taste of France and Beyond
Stéphane Jégo’s restaurant embodies the spirit of its chef: sincere, strong, and full of flavor. The menu showcases his diverse culinary influences. From his Breton roots, you’ll find fresh seafood, while his Basque-Béarnais background shines through in dishes like game in season, fish, pork, lamb, and mushrooms. Don’t miss the fluffy rice pudding, a perfect ending to your meal. The restaurant’s lively atmosphere adds to the enjoyment, with its always-bustling crowd. It’s a true testament to the chef’s talent and passion.
Experience Parisian dining at its most iconic setting: the Eiffel Tower. Ascend 125 meters in a private elevator to the second-floor dining room, where you’ll be greeted by panoramic views of the city. Indulge in dishes like cod with fried garlic and fresh coriander, or fillet of lamb in its liquorice-flavored jus. Reserve your table well in advance, especially if you want a coveted spot near the bay windows for unforgettable views.
Modern Cuisine with a View
Perched on the rooftop terrace of the Musée Quai Branly – Jacques Chirac, this glass-sided restaurant offers an exceptional culinary experience. Designed by renowned architect Jean Nouvel, the restaurant’s sleek interior and exterior seamlessly blend with the stunning views. Under the watchful eye of Alain Ducasse, Chef Alexandre Sempere crafts modern seasonal cuisine with a Mediterranean touch. The use of fine ingredients and the chef’s talent elevate each dish. Don’t miss the desserts by Pastry Chef Jérémy Schotte, like the farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita. This restaurant truly embodies the spirit of Parisian elegance and refinement.
Nestled within the Palais de Tokyo, this Art Deco gem offers a sophisticated ambiance. Admire the stylish décor, featuring shades of grey, green, and gold, and enjoy a terrace with breathtaking views of the Seine and the Eiffel Tower. But the true star of the show is the cuisine. Expect sophisticated and delicious dishes that rival the elegance of the setting.
A Fusion of Flavors
Just a short distance from the Champ-de-Mars lies a culinary masterpiece. This intimate 18-seat restaurant is the brainchild of Kwen Liew and Ryunosuke Naito, a talented duo who have honed their skills in some of Paris’s most prestigious kitchens. She, with her Malaysian heritage, and he, with his Japanese roots, have created a unique culinary fusion. Their market cuisine features bold flavors, offering a delightful twist on French tradition.
From gourmet bistros to luxurious cruises, these restaurants offer a variety of culinary experiences with breathtaking views of the Eiffel Tower. Whether you’re seeking a romantic dinner for two or a memorable meal with friends, these Parisian gems will leave a lasting impression.
