The Eiffel Tower, a symbol of Parisian romance, offers more than just breathtaking views. Its restaurants present a delectable journey through French cuisine, with each establishment offering a unique culinary experience. From casual bites to Michelin-starred dining, there’s a flavor for every palate and budget.
A History of Parisian Bites: The Eiffel Tower’s Culinary Evolution
The Eiffel Tower has always catered to its visitors, providing a variety of dining options since its inception. In 1889, four restaurants graced the first floor, nestled within the tower’s foundations. But time, and the changing tides of the city, brought renovations and transformations. The four original restaurants were demolished in 1937, replaced by a smaller selection. In 1980, these restaurants were reborn as “La Belle France” and “Le Parisien.” Eventually, these two establishments merged to create the expansive brasserie we know today: Madame Brasserie (formerly “Altitude 95” and “58 Tour Eiffel”).
The second floor of the tower welcomed its iconic Michelin-starred restaurant, Jules Verne, in 1983. This exclusive dining destination is accessed via a private elevator situated on the south pillar, offering a luxurious entrance to an exquisite culinary journey.
The Eiffel Tower’s culinary offerings have evolved over the years, catering to a wider range of tastes and budgets. Buffets and a champagne bar have joined the mix, ensuring there’s something for everyone.
Madame Brasserie: Chic Cuisine with a View
Madame Brasserie, which debuted in June 2022, has replaced 58 Tour Eiffel on the first floor. This elegant establishment serves sophisticated French cuisine crafted by renowned chef Thierry Marx. Their menu spotlights fresh, seasonal ingredients, showcasing them in contemporary dishes designed for sharing and enjoying with friends and family.
Imagine starting your day with a breakfast or lunch at Madame Brasserie, soaking in the panoramic views of Paris’ most iconic landmarks. As the evening descends, the restaurant transforms into a vibrant cocktail lounge, perfect for a nightcap or a leisurely drink.
Jules Verne: A Michelin-Starred Experience in the Clouds
For a truly unforgettable gourmet experience, ascend to the second floor and enter Jules Verne. This Michelin-starred restaurant, perched 125 meters above the city, promises an exceptional dining adventure. Under the guidance of chef Frédéric Anton, Jules Verne offers a unique blend of culinary artistry and stunning views.
Each of the restaurant’s three rooms – Champ-de-Mars, Trocadéro, and Quai Branly – boasts its own captivating perspective. Imagine dining amidst the elegant décor designed by Aline Asmar of Ammam, savoring Anton’s exquisite cuisine while gazing out at the City of Lights. Alternatively, you can choose a seat in the alcove or at the counter, experiencing the intimate ambiance of Jules Verne’s interior, offering a glimpse of the tower’s intricate mechanics.
A Bite on the Fly: The Eiffel Tower’s Buffets
For those looking for a quick and tasty bite, the Eiffel Tower offers two buffets, conveniently located on the first and second-floor esplanades. Whether you’re craving sweet or savory, hot or cold, the buffets have you covered. Choose from a selection of salads, sandwiches, pizzas, pastries, and ice cream, or simply indulge in a hot or cold beverage. And don’t miss the chance to treat yourself to a macaron from the tower’s famous macaron bar.
Champagne Under the Stars: The Eiffel Tower’s Champagne Bar
As you reach the summit of the Eiffel Tower, the magic of Paris surrounds you. The champagne bar, perched on the third floor, invites you to savor the moment with a glass of sparkling wine. Choose from a curated selection of the finest champagnes, and raise a toast to the breathtaking panoramic view.
Your Parisian Retreat: Hotel du Cadran
For a luxurious stay near the Eiffel Tower, consider the Hotel du Cadran. Located in the heart of Paris’ 7th arrondissement, this 4-star hotel offers fully equipped rooms and a convenient location, just a 10-minute walk from the iconic tower.
After your culinary journey, retreat to your hotel room’s comfortable amenities, or indulge in a rejuvenating experience at the spa and wellness center, featuring a sauna and jacuzzi. For wine enthusiasts, the hotel’s wine dispenser offers a tempting selection of vintages, allowing you to extend your Parisian indulgence.
Your Eiffel Tower Adventure Awaits
From the elegant Madame Brasserie to the Michelin-starred Jules Verne, the Eiffel Tower offers a symphony of culinary delights. Whether you’re seeking a romantic dinner, a casual lunch, or simply a taste of the Parisian experience, the tower’s restaurants cater to every desire. So, embrace the magic of the City of Lights, and embark on an unforgettable culinary adventure at the Eiffel Tower.
