Imagine this: You’re in Paris, strolling past massive lines of tourists, but you’re in a tiny, exclusive queue. You’re about to dine at the iconic Eiffel Tower. How cool is that? This isn’t just any restaurant, it’s the 58 Tour Eiffel, offering breathtaking views and fine dining.
But before you get too excited, let’s be real. Dining at a landmark like this can be risky. You could be stuck with bland food, overpriced drinks, and a whole lot of noise from tour groups. It’s a gamble, right?
The thrill of the Eiffel Tower
We decided to take the plunge. As we stepped into the exclusive lift, our anticipation (and maybe a little bit of impatience) grew with each passing second. The wrought iron structure loomed above us, and we couldn’t wait to see the view. Everyone was buzzing with excitement, eager to get a glimpse of Paris by night and their dining spot.
The grand doors swung open at precisely 6:30 p.m., and everyone quickly found their seats. The restaurant’s two levels offered intimate tables for two and four, separated from the larger tour groups. It was clear this was a well-organized operation.
More than just a tourist trap
58 Tour Eiffel offers three pre-booked dinner options, ranging from $118 to $165. We opted for the mid-priced option, which offered “privileged seating in the main room.” This meant a view of the Trocadéro that was just as good as the most expensive tables, but one row back from the window.
The restaurant itself is elegant and stylish, with minimalist furnishings and soft lighting that enhance the mesmerizing Parisian panorama. It’s like a chic brasserie nestled against the backdrop of the City of Lights.
Dining with precision
With two two-hour seatings per night, the restaurant operates with military precision. But our friendly waiter made us feel like we had all the time in the world.
After a delightful welcome glass of Champagne, our entrée arrived: spiced king prawns served on a bed of avocado, grapefruit, and edible blooms. We were pleasantly surprised! This was far better than expected for what is essentially a tourist restaurant.
The main course was equally impressive. My husband chose grilled lamb, while I enjoyed roast herbed guinea fowl breast with mashed potato, green asparagus, and mushroom cream. The quintessential French flavors were simply delicious.
A sweet ending
Before the rich chocolate marquise for dessert, we took a moment to soak in the view and sip another glass of wine. And of course, we had to cap off the evening with a trip to the top of the Eiffel Tower.
Conclusion
With food and service that exceed expectations, 58 Tour Eiffel delivers a truly iconic dining experience. Yes, the price tag is a bit high, but the food is delicious and the view is unbeatable. If you’re looking for a romantic evening in Paris, this is a must-try.
Location: 10/10 – Dining atop the Eiffel Tower is hard to beat.
Style/Character: 6/10 – The food and the view compensate for the bland décor.
Atmosphere: 8/10 – Lively, bustling, with a touch of romance.
Value for Money: 8/10 – Better than expected given the exchange rate.
Notes:
- You can also enjoy a picnic-style lunch without a reservation.
- All reviews are anonymous and our writers pay their own way.
- For more information on where to eat in Paris, check out our ultimate guide to the city of love.
