The Eiffel Tower: A symbol of Paris, a beacon of romance, and a must-see for any visitor. But what about dining at this iconic landmark? We embarked on a culinary adventure at the 58 Tour Eiffel restaurant, hoping for a night of French flair and city lights. Would it be a tourist trap or a culinary masterpiece?
The Eiffel Tower: A Feast for the Senses
The thrill of anticipation buzzed as we bypassed the throngs of tourists waiting for the elevator. Our privileged access as diners allowed us to bypass the lines and join a select group heading up to the first floor. We were entering a world of refined French cuisine and panoramic Parisian views.
The restaurant’s grand entrance was a spectacle in itself. As the doors swung open at precisely 6:30 pm, a wave of excitement swept through the room. Every seat was filled within minutes, each guest eager to absorb the city’s beauty from this exclusive vantage point.
A Culinary Experience Above the City
58 Tour Eiffel offers a carefully curated selection of prix-fixe menus, ranging in price depending on your desired seating and wine pairing. We opted for the middle tier, and to our delight, our table offered an exceptional view of the Trocadéro, nearly as breathtaking as the top-tier tables.
The restaurant’s ambiance was a blend of elegance and informality. Minimalist furnishings and soft lighting created a cozy atmosphere, allowing the city lights to steal the show.
The service was impeccable, with our waiter maintaining a balance of efficiency and warmth. We felt pampered without feeling rushed.
Beyond Expectations: French Delights
Our culinary journey began with a welcome glass of Champagne – a perfect way to celebrate our Parisian evening. The appetizer arrived soon after: spiced king prawns beautifully arranged on a bed of avocado, grapefruit, and sweet edible blooms. The flavors were unexpectedly complex and harmoniously balanced, exceeding our expectations for a tourist restaurant.
Our main course was a quintessential French delight: roast herbed guinea fowl breast served with creamy mashed potatoes, green asparagus, and mushroom sauce. The dish was exquisitely prepared and perfectly complemented by the rich, earthy flavors of the accompanying vegetables.
The dessert, a decadent chocolate marquise, was a rich and satisfying ending to the meal. We savored each bite, admiring the panoramic city views and enjoying a final glass of wine.
A Memorable Parisian Evening
The entire experience was beyond expectations. The food was delicious, the service was exemplary, and the views were unforgettable. We left with satisfied palates and hearts filled with Parisian magic.
Rating:
Location: 10/10 – It doesn’t get much better than dining on the Eiffel Tower.
Style/Character: 6/10 – The food and the view are the stars of the show, and the décor is simply a backdrop for the magic.
Atmosphere: 8/10 – A lively and romantic ambiance, perfect for a special occasion.
Value for Money: 8/10 – Considering the location and the quality of the food, the prices were reasonable.
Notes:
For a more casual dining experience, consider enjoying a picnic-style lunch at the Eiffel Tower. No reservations are needed for this option.
All of our reviews are conducted anonymously, and our writers pay their own way, ensuring an authentic experience for our readers.
For more Parisian culinary adventures, check out our ultimate guide to the City of Love.
