The Eiffel Tower isn’t just about breathtaking views; it’s about indulging in a culinary journey that’s as memorable as the iconic structure itself. Let’s explore the gastronomic delights awaiting you at various restaurants on the tower, catering to every taste and budget.
A History of Culinary Heights
From humble beginnings to world-class dining, the Eiffel Tower has always offered something to tempt your taste buds. In 1889, four simple eateries graced the first floor, nestled within the tower’s base. These were replaced in 1937, leaving just two. In 1980, they underwent a transformation, becoming “La belle France” and “Le Parisien”. Eventually, these merged to form the iconic Madame Brasserie (previously known as “Altitude 95” and “58 Tour Eiffel”).
The second floor had to wait until 1983 for its culinary crown jewel, the Michelin-starred Jules Verne, to grace its presence. This esteemed restaurant is accessed via a private elevator.
Over time, the Eiffel Tower’s gastronomic offerings have expanded to include a diverse array of casual dining options and unique experiences to suit everyone. From buffets to a champagne bar, there’s something for every palate.
Madame Brasserie: A Taste of Parisian Elegance
Opened in June 2022, Madame Brasserie is the newest addition to the Eiffel Tower’s culinary scene. Nestled on the first floor, this restaurant offers a refined French dining experience under the expert guidance of Chef Thierry Marx.
Local and seasonal ingredients take center stage, transforming into contemporary dishes designed for sharing and enjoying. Start your day with breakfast at Madame Brasserie, savor a lunch with panoramic Parisian views, or indulge in a romantic dinner. If you’re looking for a quick bite, the lounge provides a warm and inviting atmosphere for a gourmet snack or a refreshing drink, transforming into a cozy cocktail bar after 6 pm.
Jules Verne: A Culinary Masterpiece
For a truly unforgettable gourmet experience, head to Jules Verne, perched 125 meters above Paris on the second floor. Chef Frédéric Anton leads the kitchen, creating culinary masterpieces within the heart of the Iron Lady.
Choose from one of the three dining rooms, each offering a different perspective on the city: the Champ-de-Mars, the Trocadéro, or the Quai Branly. Architect Aline Asmar of Ammam has beautifully decorated the space, creating a harmonious blend of elegance and comfort.
Intimate dining is also available in the alcove or at the counter, where you can enjoy a meal with a view of the Eiffel Tower’s inner workings, immersing yourself in the history and engineering of this iconic landmark.
Quick Bites and Sparkling Delights
For those seeking a casual dining experience, the Eiffel Tower offers two buffets on the first and second floor esplanades. Whether you crave a sweet or savory treat, hot or cold, the buffets have you covered. Salads, sandwiches, pizza, pastries, and ice cream are just some of the offerings. Hot and cold drinks are also available for a quick break, and macarons at the monument’s macaron bar provide the perfect sweet ending.
To enhance your visit to the top of the Eiffel Tower, the champagne bar on the third floor offers a luxurious and refined experience. Enjoy a glass of the finest champagne as you soak in the breathtaking views of the City of Lights.
Your Parisian Retreat: The Hotel du Cadran
The Hotel du Cadran, nestled in the heart of Paris’s 7th arrondissement, is the ideal accommodation for exploring the Eiffel Tower and its culinary treasures. This 4-star hotel provides comfortable and well-equipped rooms and is just a 10-minute walk from the iconic structure.
After a day of indulging in the gastronomic delights of the Eiffel Tower, relax and rejuvenate in the hotel’s spa and wellness area, complete with a sauna and jacuzzi. Wine enthusiasts can sample a selection of fine vintages from the wine by the glass dispenser.
Live a magical moment in Paris by experiencing the Eiffel Tower’s culinary offerings. Whether you savor a sophisticated meal at Madame Brasserie, indulge in a gourmet adventure at Jules Verne, or raise a toast to the city with a glass of champagne at the champagne bar, your Parisian journey will be one for the books.
