The Eiffel Tower: A symbol of Paris, a testament to engineering brilliance, and a place where culinary adventures soar to new heights. The 58 Tour Eiffel restaurant, perched 58 meters above the City of Lights, offers a unique dining experience that blends history, style, and delectable French cuisine.
From Humble Beginnings to a Chic Brasserie
The story of the 58 Tour Eiffel restaurant is intertwined with the Eiffel Tower’s own evolution. In 1889, when the Tower first opened its gates, four restaurants graced its first floor. These restaurants boasted kitchens nestled beneath, powered by the soft glow of gas lighting. The 1937 International Exposition marked a turning point, leading to the demolition of the four restaurants and the construction of two in their place.
Fast forward to the 1980s, when the Eiffel Tower underwent extensive renovations, and these two restaurants were reborn as La Belle France and Le Parisien, becoming Parisian dining destinations. However, change was on the horizon. The two restaurants merged into a single grand brasserie, named Altitude 95, a fitting moniker for its location 95 meters above sea level. This brasserie, designed by Slavik and Loup, embraced a whimsical hot air balloon theme, taking diners on a culinary journey through the skies.
A New Era: Chic Styling and Exquisite Cuisine
In 2009, the brasserie embarked on a new chapter, undergoing a complete transformation. The result was a sleek, stylish establishment, rebranded as the 58 Tour Eiffel, a name that evokes both its height and its elegance. This metamorphosis was orchestrated by Patrick Jouin, who also crafted the interior design of the renowned Jules Verne restaurant.
Chef Alain Soulard, a veteran of the culinary world and a protégé of the acclaimed Alain Ducasse, crafted a menu that highlights the best of French cuisine. Soulard’s commitment to quality extends beyond the 58 Tour Eiffel, as he has honed his skills in creating exquisite meals for seminars and functions, showcasing his versatility and passion for food.
A Parisian Picnic and Evening Delights
The 58 Tour Eiffel offers a unique duality, seamlessly transitioning from a chic picnic-style lunch to an elegant evening dining experience. During the day, diners can indulge in a leisurely lunch, choosing from two or three-course options, with the last orders for main courses at 3:45 pm. These delectable meals are presented in charming baskets, adding a touch of whimsy to the experience. The picnic-style lunch offers a delightful way to enjoy the panoramic views of Paris, with dishes like Caesar salad, seared bonito tuna, and roasted poultry risotto.
As the sun sets, the 58 Tour Eiffel transforms into a romantic sanctuary. Guests are greeted by a friendly hostess and escorted to their tables, ready to savor an evening high above the city. The atmosphere is sophisticated and intimate, enhanced by the contemporary décor, soft lighting, and minimalist furniture, all meticulously designed by Patrick Jouin. The evening menu offers a selection of exquisite French dishes, meticulously prepared by Chef Soulard.
A Culinary Journey to Remember: Menu Options and Reservations
The evening at the 58 Tour Eiffel offers an array of culinary experiences, each designed to impress. There are two seating times for evening diners: 6:30 pm or 9 pm, and reservations are essential. The opera menu, starting from €70 per person, features a starter, main course, dessert, and a glass of champagne. For a special occasion, consider the Service Premier, a luxurious experience available at the 9 pm seating. This exceptional offering provides privileged seating in the main dining room and a tasting menu that includes an aperitif, starter, two main courses, dessert, mignardises (bite-sized desserts), wine, mineral water, and coffee. Window seating with breathtaking views of the Trocadero can be reserved for an additional fee.
The 58 Tour Eiffel caters to guests of all ages, with dedicated children’s menus available. For a truly memorable experience, the children’s Service Premier menu features a chocolate Eiffel Tower cake, ensuring that even the youngest guests can savor the magic of dining at this iconic restaurant.
An Unforgettable Parisian Experience
Dining at the 58 Tour Eiffel is more than just a meal; it’s an unforgettable Parisian experience. Remember to purchase tickets to ascend the Eiffel Tower to access the restaurant, even for evening reservations. For an unforgettable dining experience, book your table online at the official Eiffel Tower website and prepare to embark on a culinary journey that will leave you with lasting memories.
