The Eiffel Tower, a symbol of Paris, has a rich history that extends beyond its iconic structure. The restaurant scene at the top has evolved through time, transforming from simple gas-lit kitchens to a chic and modern dining experience. This is the story of 58 Tour Eiffel, a restaurant that embodies the spirit of Parisian elegance and offers breathtaking views.
From Humble Beginnings to a Modern Brasserie
In 1889, when the Eiffel Tower first opened its doors, four restaurants graced its first floor. These restaurants boasted kitchens nestled beneath, powered by gaslight, a testament to the era’s technology. However, time brought change. For the 1937 International Exposition, the four restaurants were demolished, replaced by two new establishments.
Further transformations occurred during the 1980s when the Eiffel Tower underwent major renovations. The two restaurants were redesigned and christened La Belle France and Le Parisien, quickly becoming must-visit Parisian destinations. But the evolution didn’t stop there.
The two restaurants eventually merged into a grand brasserie, a testament to French culinary traditions. This brasserie, designed by Slavik and Loup, embraced a hot air balloon theme, aptly named Altitude 95, reflecting its 95-meter elevation above sea level.
A New Era of Parisian Cuisine
In 2009, the brasserie underwent another complete transformation, emerging with a chic, modern design and a new name, 58 Tour Eiffel. This transformation was led by Patrick Jouin, who also designed the interior of the renowned Jules Verne restaurant. 58 Tour Eiffel embraces a new era of Parisian dining, blending contemporary elegance with the timeless charm of the Eiffel Tower.
Alain Soulard, the chef, adds his expertise, having worked with Alain Ducasse at the Jules Verne and other acclaimed restaurants. Soulard specializes in crafting top-quality French cuisine, bringing his expertise to the creation of diverse menus that cater to various tastes and preferences.
Daytime Delights: Chic Picnic Style Lunches
58 Tour Eiffel offers a unique dining experience throughout the day, starting with a chic picnic-style lunch served from 11:30 AM to 4:30 PM. The last orders for main courses are accepted at 3:45 PM, ensuring ample time to savor the culinary journey. These delightful lunches are presented in baskets at the counter, adding to the picnic ambiance and allowing guests to enjoy their meals with a picturesque view of the City of Lights.
Evening Elegance: A Culinary and Visual Feast
As the sun sets, 58 Tour Eiffel transforms into a haven of elegance, offering an unforgettable evening dining experience. Reservations are essential for this popular evening affair, with two distinct seatings available at 6:30 PM and 9:00 PM.
Patrick Jouin’s minimalist design, characterized by soft lighting and contemporary décor, creates an intimate and luxurious ambiance without detracting from the captivating panorama. Guests are greeted by a hostess upon arrival and escorted to their tables, setting the stage for a memorable culinary adventure.
The evening menu presents a range of French culinary delights, designed to tantalize the palate. Guests can choose from a variety of starters, main courses, and desserts, each crafted with meticulous attention to detail and freshness.
A Menu for Every Occasion
58 Tour Eiffel caters to diverse tastes and preferences with a variety of menu options. For a casual yet elegant lunch, guests can select from a two-course or three-course picnic-style menu, starting at €19 per person. The menu features delectable dishes such as Caesar salad, seared bonito tuna, and roasted poultry risotto, satisfying both the palate and the eye. A dedicated children’s menu is available for those under 12.
For an unforgettable evening, guests can explore the diverse evening menu options, ranging from €70 per person for a three-course meal with a glass of champagne. Dishes like seared tiger prawn, duck foie gras, seared salmon fillet, and oven roasted leg of lamb offer a taste of Parisian gastronomy. For special occasions or those seeking a more exclusive experience, the “Service Premier” offers a tasting menu with privileged seating and a stunning view of the Trocadero.
58 Tour Eiffel, an embodiment of Parisian elegance and culinary artistry, awaits those seeking an extraordinary dining experience. Whether enjoying a casual lunch or a romantic evening, 58 Tour Eiffel promises an unforgettable journey for the senses, high above the City of Lights.
