The Eiffel Tower, a symbol of Paris, has witnessed a fascinating culinary evolution throughout its history. From its humble beginnings with four restaurants on the first floor, the tower has seen various transformations, each reflecting the changing tastes and trends of the time.
A Culinary Timeline: From Gaslight Kitchens to Modern Chic
In 1889, when the Eiffel Tower first opened its doors, four restaurants graced its first floor. These dining establishments boasted kitchens located beneath them, powered by gas lighting—a marvel of engineering in that era. Fast forward to 1937, and the international exposition saw the demolition of these original restaurants. In their place, two new restaurants were built, signaling a new chapter in the tower’s culinary history.
The 1980s brought major renovations to the Eiffel Tower, including a transformation of its restaurants. The two restaurants were reborn as La Belle France and Le Parisien, quickly becoming renowned Parisian dining destinations. But the culinary journey continued. These two restaurants eventually merged into a single, grand establishment.
Designed by Slavik and Loup, this new brasserie embraced a playful theme of hot air balloons. Aptly named Altitude 95, referencing its location 95 meters above sea level, it became a popular spot for both Parisians and visitors.
A Modern Marvel: 58 Tour Eiffel
The brasserie underwent another dramatic transformation in 2009, reemerging as the sleek and stylish 58 Tour Eiffel. Renowned designer Patrick Jouin spearheaded the revamp, drawing inspiration from the nearby Jules Verne restaurant, which he had also designed. The restaurant’s chic new look complements the breathtaking views from its perch high above the city.
A Gastronomic Experience for All Tastes
The 58 Tour Eiffel boasts a menu curated by Chef Alain Soulard, an acclaimed chef with experience at the Jules Verne and other prestigious establishments. Soulard’s culinary expertise shines through in dishes that showcase the best of French cuisine.
During the day, the restaurant offers a chic picnic-style lunch. From 11:30 AM to 4:30 PM, guests can indulge in a two or three-course meal, served in baskets at their tables, adding to the playful ambiance.
Evening dining at 58 Tour Eiffel takes on a more formal atmosphere. Guests can choose from two seating times: 6:30 PM or 9 PM, but reservations are essential. The restaurant’s contemporary décor, soft lighting, and minimalist furniture, all designed by Patrick Jouin, create an atmosphere of refined luxury.
A Taste of French Delight: From Picnic to Fine Dining
The 58 Tour Eiffel offers a variety of lunch and dinner options to satisfy every palate.
For lunch, guests can enjoy a selection of starters, main courses, and desserts, with options such as Caesar salad, seared bonito tuna, and roasted poultry risotto. Children under 12 have their own dedicated menu.
Evening dining at 58 Tour Eiffel is a true culinary experience. The menu features exquisite French cuisine, with dishes like seared tiger prawn, duck foie gras, and oven-roasted leg of lamb.
For those seeking a truly special occasion, the Service Premier, available at the 9 PM seating, offers a privileged dining experience. This includes a tasting menu with an aperitif, starter, two main courses, dessert, mignardises, wine, mineral water, and coffee. Guests can choose between regular seating or window seating with breathtaking views of the Trocadero.
Children under 12 can enjoy a specially crafted menu, even including a chocolate cake shaped like the Eiffel Tower, allowing them to fully immerse themselves in the experience.
Planning Your Visit: Essential Information
It’s important to note that tickets for the Eiffel Tower are required to access the 58 Tour Eiffel, even for evening meals. Reservations can be made online through the official Eiffel Tower website.
Whether you’re seeking a casual picnic lunch or a memorable evening dining experience, the 58 Tour Eiffel offers a unique culinary journey atop one of the world’s most iconic landmarks. From its rich history to its modern charm, the restaurant promises a truly unforgettable dining experience.
