Imagine yourself standing at the top of the iconic Eiffel Tower, the twinkling lights of Paris spread out beneath you. You’re not just enjoying the breathtaking view, you’re also savoring a delicious meal, a moment of pure Parisian luxury.
The Eiffel Tower isn’t just a symbol of Paris, it’s also home to some of the city’s most exquisite restaurants, each offering a unique experience that complements the majestic setting.
Parisian Elegance: Madame Brasserie
On the first floor of the Eiffel Tower, Madame Brasserie welcomes you with open arms and a warm, welcoming ambiance. Run by the renowned one-star Michelin Chef Thierry Marx, this restaurant is a celebration of Parisian cuisine with a modern twist.
The menu features fresh, seasonal dishes crafted from locally sourced ingredients, ensuring every bite is a testament to the region’s culinary bounty. Whether you’re enjoying a breakfast croissant with a view of the Seine or a dinner of exquisitely presented dishes, the flavors and presentation are sure to impress.
Madame Brasserie offers a range of options to suit every taste and budget. At lunch, you can choose between the Brasserie Menu or the Madame Menu, while a special kids menu caters to younger palates. Dinner offers the Gustave Eiffel Menu or the Grande Dame Menu, both featuring three-course meals with delectable desserts. You can even add a drink to enhance the flavors of your dish.
The restaurant boasts a homely interior, creating a cozy atmosphere perfect for a leisurely meal. Whether you’re enjoying a romantic dinner or a family gathering, the warmth and charm of Madame Brasserie make it a truly memorable dining experience.
Exquisite Dining with a View: Jules Verne
Ascend to the second floor of the Eiffel Tower and you’ll discover Jules Verne, a haven of culinary excellence helmed by the renowned Chef Fredric Anton.
With its two Michelin stars, this restaurant is a destination for those seeking a truly unforgettable dining experience. The menu is a masterpiece of creativity, blending classic French techniques with modern flair, resulting in dishes that are both beautiful and delicious.
Chef Anton’s dedication to quality shines through in every detail, from the perfectly sourced ingredients to the artistic presentation of each dish. The restaurant’s massive glass windows offer panoramic views of the city, creating a breathtaking backdrop for your meal.
Whether you opt for the a la carte menu or the tasting menu, each course is a journey for the senses, a symphony of flavors that will leave you wanting more. Jules Verne’s extensive wine collection complements the menu perfectly, offering a selection of fine vintages to elevate your dining experience.
The restaurant’s elegant white interior provides a striking contrast to the vibrant hues of the surrounding city, creating a space that is both modern and sophisticated.
Sweet Indulgence: Pierre Hermé Macaron Bar
If you’re looking for a sweet treat after your meal, head to the Pierre Hermé Macaron Bar on the second level of the Eiffel Tower.
Renowned for his exquisite creations, Pastry Chef Pierre Hermé, who was named the World’s Best Pastry Chef in 2016, brings his artistry to the Eiffel Tower with two unique macaron flavors: Jardin del la Tour Eiffel and Jardin sur la Seine Macaron.
The Jardin del la Tour combines the freshness of mint and cream with the richness of Brazilian chocolate ganache, while the Jardin sur la Seine is a delightful marriage of raspberry and chocolate.
You can also indulge in other flavors like pistachio, caramel, rose, and hazelnut, all crafted with the same level of precision and care.
Champagne with a View: The Champagne Bar
For a truly luxurious experience, visit the Champagne Bar on the summit of the Eiffel Tower.
Standing over 900 feet above the ground, this bar offers an unparalleled view of Paris, making it the perfect spot to savor a glass of sparkling champagne.
With a Summit ticket, you can enjoy the bar’s atmosphere and stunning views at no extra cost. You can also order non-alcoholic beverages and light snacks to complement your drink.
Quick Bites: The Buffets
For a casual snack and a moment to rest your feet, the Buffets on the esplanade, first, and second floors of the Eiffel Tower are a great option.
With a variety of light snacks such as sandwiches, salads, pizzas, and ice creams, the buffets offer a quick and tasty way to refuel during your visit.
Dress to Impress
Remember that for a formal dining experience at Madame Brasserie and Jules Verne, a formal dress code is required.
Men should wear a suit and tie, while women should wear a formal dress or suit. This dress code ensures that visitors respect the ambiance and elegance of these Michelin-starred restaurants.
A Culinary Symphony at the Eiffel Tower
From the fresh and flavorful dishes of Madame Brasserie to the exquisite creations of Jules Verne, the Eiffel Tower offers a unique culinary journey that is both unforgettable and delicious.
Whether you’re savoring a gourmet meal or a sweet treat, a visit to the Eiffel Tower’s restaurants is a perfect way to experience the charm and elegance of Parisian cuisine.
