Imagine this: You’re in the City of Lights, and the iconic Eiffel Tower beckons. But what if you want to experience it from a whole new perspective? Dine atop the tower! This isn’t just about food; it’s about elevating your Parisian experience.
A Towering Feast: Where to Indulge
The Eiffel Tower might seem slender, but it’s actually a culinary hub! Thousands of people gather at the tower’s three observation decks, from 58 meters to a breathtaking 276 meters high, enjoying meals, drinks, and stunning views.
Think of it as a Parisian adventure. Treat yourself to a special meal at Le 58 or Le Jules Verne. These restaurants are worth the splurge – it’s all about making memories and savoring the fruits of your hard work.
Go Up, Don’t Be Shy!
The Eiffel Tower is a must-see, and going up is a must-do! Tickets are surprisingly affordable, starting at €10.40. This is a small price to pay for a truly magical experience.
However, be prepared: Tickets are highly sought-after, especially on weekends. Book in advance to avoid disappointment!
A World of Culinary Delights
The Eiffel Tower offers a variety of dining options, catering to different tastes and budgets. Let’s explore the possibilities:
Start with a Sparkling Touch
Indulge in a little luxury at the Champagne Bar on the tower’s summit. This spot offers unbeatable views of Paris while you sip on a glass of bubbly. Sunset is the perfect time to experience this ambiance.
Hours: 10:30 AM to 10:30 PM, coinciding with the tower’s hours.
Reservations: Not required.
Prices: Champagne glasses start at €22.
Madame Brasserie: A French Feast
For a more substantial meal, head to Madame Brasserie, located on the 1st floor. Led by renowned chef Thierry Marx, known for his innovative molecular gastronomy, this restaurant offers three delightful dinner menus, perfect for adults and children alike.
Make a reservation to secure your table.
Prices: €70 to €100+ per person.
Le Jules Verne: A Michelin-Starred Experience
For the ultimate indulgence, dine at the Michelin-starred Le Jules Verne. This restaurant boasts breathtaking views and exceptional cuisine, offering a five-course or seven-course menu for a truly memorable experience.
Be warned: A dinner at Le Jules Verne comes at a premium, starting at €190-€230 per person, excluding beverages.
It’s worth it if you can afford it. Treat yourself to a special occasion meal or celebrate a life milestone.
Le Jules Verne: Lunch with a View
Looking for a more budget-friendly option? Le Jules Verne offers a three-course tasting menu for lunch for €105, excluding beverages. It’s a great way to experience the restaurant’s ambiance without breaking the bank.
A Sweet Ending: Macaron Bar
No Parisian adventure is complete without a touch of sweetness. The Macaron Bar, located on the second floor, is a delightful stop for a variety of delicious French pastries created by renowned chef Pierre Hermé.
Prices: Individual macarons are €3 each for most flavors, with some exceptions at €3.50.
Plan Your Visit: Important Details
The Eiffel Tower is a popular destination, so planning ahead is essential. Here are some key things to keep in mind:
- Last ticket time to the top is 11 PM.
- There are five different types of admission tickets available at various prices.
- Book your tickets in advance, especially for weekends or popular times.
Enjoy your Parisian Feast!
From a Champagne toast with spectacular views to a Michelin-starred dinner or a sweet macaroon treat, the Eiffel Tower offers a unique and memorable dining experience.
