A Taste of Parisian Luxury: 58 Tour Eiffel

Prepare to be wowed! The Eiffel Tower’s restaurant scene has undergone a remarkable transformation since its inception in 1889. From humble beginnings with four gas-lit restaurants on the first floor, it’s evolved into a culinary destination boasting a chic brasserie with breathtaking views.

A Century of Culinary Change

The Eiffel Tower’s dining scene has seen its fair share of changes over the years. Originally, four restaurants graced the first floor, each with its own kitchen powered by gaslight. But with the 1937 international exposition, these restaurants were demolished and replaced with just two. Fast forward to the 1980s, and the Eiffel Tower underwent a major renovation, giving birth to La Belle France and Le Parisien – Parisian dining experiences not to be missed. However, these two restaurants eventually merged into one grand brasserie, designed by Slavik and Loup and inspired by hot air balloons. It was aptly named Altitude 95, after its location 95 meters above sea level.

A Modern Icon: 58 Tour Eiffel

The brasserie underwent another transformation in 2009, emerging as 58 Tour Eiffel. This chic establishment boasts a new look and a new name, a testament to the iconic tower’s enduring appeal. Renowned designer Patrick Jouin, known for his work on the Jules Verne restaurant, oversaw the interior design, creating a space that embodies contemporary elegance while still showcasing the awe-inspiring views.

Lunch with a View: Chic Picnic Style

58 Tour Eiffel is more than just a restaurant; it’s a culinary journey. During the day, guests can enjoy a chic picnic-style lunch with a non-stop service from 11:30 am to 4:30 pm. Imagine savoring delicious cuisine while enjoying the Parisian panorama. This unique experience features a two or three-course menu, complete with starters, main courses, and desserts, all served at the counter in charming baskets for a delightful picnic ambiance.

Dinner Under the Stars: An Exquisite Evening

As the sun sets, 58 Tour Eiffel transforms into a romantic haven. Reservations are essential for evening dining, with two seating times available: 6:30 pm and 9 pm. Step into a world of contemporary décor, soft lighting, and minimalistic furniture, designed by Patrick Jouin to accentuate the luxurious surroundings without overshadowing the breathtaking views. Enjoy chic yet classic French cuisine, served with impeccable service, as you dine high above the City of Lights.

Culinary Delights: A Symphony of Flavor

Chef Alain Soulard, renowned for his collaboration with Alain Ducasse at the Jules Verne, crafts the menus at 58 Tour Eiffel. He specializes in high-quality French cuisine, offering a diverse selection that caters to all tastes. Lunchtime delights include Caesar salad, parmesan and caper berry starter, seared bonito tuna with mashed potatoes and sauce vierge, or roasted poultry risotto and cream of mushrooms. Sweet tooths can indulge in the Crousti Eiffel cake, a praline and chocolate masterpiece. Children are also catered to with a dedicated menu.

For an evening of unparalleled indulgence, choose from a range of à la carte options that showcase the artistry of French cuisine. Seared tiger prawn with avocado, soya, and sesame dressing, or duck foie gras with red onion marmalade, honey, and balsamic, are just a few tempting starters. Main course delights include seared salmon fillet with carrots, green peas, and white butter sauce, or oven-roasted leg of lamb with Anna potatoes, artichokes, and real jus.

Special Occasions and Elevated Experiences

Planning a special occasion? 58 Tour Eiffel offers exclusive experiences to elevate your celebration. The Service Premier, available at the 9 pm seating, provides privileged seating in the main dining room, with the option of window seating for breathtaking views of the Trocadero. This exceptional experience includes a tasting menu featuring an aperitif, starter, two main courses, dessert, mignardises, wine, mineral water, and coffee. Children are also catered to with a special menu, including a delightful chocolate Eiffel Tower cake.

A Taste of Parisian Luxury: 58 Tour Eiffel

Essential Information: Booking & Access

Remember that even for evening dining, you must purchase tickets to ascend the Eiffel Tower to access 58 Tour Eiffel. Reservations are recommended, especially for evening dining, and can be made online through the official Eiffel Tower website.

58 Tour Eiffel is more than just a restaurant; it’s an experience. From the chic picnic-style lunches to the luxurious evenings under the stars, this culinary destination offers a unique Parisian experience that combines exquisite cuisine, breathtaking views, and unparalleled service. So, if you’re looking to elevate your next Parisian adventure, 58 Tour Eiffel is a must-visit.

A Taste of Parisian Luxury: 58 Tour Eiffel

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A Taste of Parisian Luxury: 58 Tour Eiffel
A Taste of Parisian Luxury: 58 Tour Eiffel
A Taste of Parisian Luxury: 58 Tour Eiffel
A Taste of Parisian Luxury: 58 Tour Eiffel
A Taste of Parisian Luxury: 58 Tour Eiffel
A Taste of Parisian Luxury: 58 Tour Eiffel
Camille Fontaine
Camille Fontainehttps://parisyougotme.com/
Camille Fontaine is a prominent travel writer and photographer, specializing in capturing the beauty and elegance of Paris. With a keen eye for detail and a passion for architecture, Camille’s work offers readers a visual and literary journey through the streets of Paris. Her photography has been featured in international travel magazines, and her books are celebrated for their stunning imagery and poetic prose. Camille’s ability to evoke the atmosphere of Paris in her writing makes her a favorite among readers who dream of exploring the city.

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