Dining Atop the Eiffel Tower: A Delicious Parisian Adventure?

A night at the Eiffel Tower isn’t just about the view, it’s about the experience. The chance to savor French cuisine and soak in the Parisian atmosphere is a once-in-a-lifetime opportunity. But is it worth the hype? To find out, my husband and I decided to embark on a culinary adventure at the iconic 58 Tour Eiffel restaurant.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

An Exclusive Dining Experience

We felt a surge of excitement as we skipped the long lines and made our way to the restaurant’s exclusive lift. The air crackled with anticipation, everyone eager to glimpse the Parisian skyline and the elegant dining venue. Stepping into the grand restaurant felt like entering a time capsule. The opulent décor, the bustling atmosphere, and the panoramic views of the City of Lights combined to create an unforgettable experience.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

A Menu Designed to Impress

58 Tour Eiffel offers three pre-booked dinner options with prices varying based on table location and whether wine is included. We opted for the mid-priced option, which offered privileged seating with a stunning Trocadéro view. The restaurant’s ambiance was a perfect blend of elegance and comfort, with minimalist furnishings and soft lighting enhancing the stunning views.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

Exceeding Expectations

Despite being a popular tourist destination, 58 Tour Eiffel delivers on its promise of fine French cuisine. Our meal began with a welcome glass of Champagne, followed by a delightful entrée of spiced king prawns served on a bed of colorful avocado, grapefruit, and sweet edible flowers. The dish was a surprising delight, far exceeding our expectations.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

A Culinary Masterpiece

The main course, roast herbed guinea fowl breast, was equally impressive. Served with mashed potatoes, green asparagus, and mushroom cream, it was a quintessential French delicacy. My husband opted for the grilled lamb, which he declared equally delicious.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

Beyond the Plates

The experience wasn’t just about the food. We savored the rich chocolate marquise dessert while taking in the breathtaking views and enjoying another glass of wine. The friendly service and the enchanting atmosphere made the entire evening feel special.

Dining Atop the Eiffel Tower:  A Delicious Parisian Adventure?

A Final Verdict

Our evening at 58 Tour Eiffel surpassed our expectations. The food was delicious, the service impeccable, and the views simply breathtaking. It was a true Parisian adventure, a perfect blend of romance, culture, and fine dining.

Ratings

Location: 10/10 Dining atop the Eiffel Tower is simply unbeatable.
Style/Character: 6/10 The food and view easily overshadow the bland décor.
Atmosphere: 8/10 Bustling and lively, with a touch of romance.
Value for Money: 8/10 A fantastic deal, considering the exchange rate.

Additional Notes

For a more casual experience, you can also visit for a picnic-style lunch without a reservation. This review is based on our personal experience, and we paid for our meal in full, ensuring an unbiased perspective. For more information on where to eat in Paris, check out our ultimate guide to the City of Love.

Juliette Moreau
Juliette Moreauhttps://parisyougotme.com/
Juliette Moreau is a travel journalist and author with a flair for storytelling. Her deep love for Paris is evident in her engaging narratives that capture the essence of the city's charm. Juliette’s work often delves into the personal stories of Parisians, uncovering the soul of the city through its people. Her books and articles are filled with anecdotes and insider tips that guide readers to experience Paris beyond the typical tourist attractions. Juliette's writing has earned her a loyal following among travel enthusiasts.

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