Paris is synonymous with delicious food, and experiencing the French art de vivre through its cuisine is a must for any visitor. To make your dining adventures in the City of Lights truly enjoyable, here are ten simple rules to follow:
Avoiding the English Menu
It’s best to avoid restaurants that offer an English menu. Why? Because, in our experience, these menus often don’t accurately reflect the true offerings, leading to a less-than-authentic experience. Stick to the French menu, even if it seems daunting at first!
Don’t Fear the French Waiter
Don’t let the stereotypical French waiter intimidate you! They are professionals trained to serve you and want you to have a pleasant time. Don’t take their demeanor personally – it’s simply their style.
The French Waiter’s Language
Speaking of French waiters, never call them “garçon”. This term, while sometimes used in bars by Parisians, can be perceived as disrespectful. It’s best to use polite phrases like “Monsieur” or “Madame” when addressing them.
Reservations are a Must
Making reservations is highly recommended, especially for popular restaurants. Don’t worry, the words are similar in English and French, and they’ll understand your request. We often make a reservation by visiting the restaurant in the afternoon and then returning for dinner later. This way, they usually remember us and are happy to see us again. Just remember to plan ahead for popular restaurants, as they may need several weeks’ notice for a reservation.
The Parisian Dining Experience
Parisians dine leisurely and consider meals a ritual. Don’t expect the fast-paced service you might be accustomed to. A typical French dinner often begins with an apéritif (pre-dinner drink), often accompanied by an amuse-gueule (complimentary snack). Then comes the hors-d’œuvre, followed by the entrée, which is a first course like a pâté or a salad. Next comes the main course (usually meat or fish) often accompanied by a simple green salad. Just when you think you’re full, the waiter arrives with a selection of cheeses from their cheese platter, followed by dessert and finally, coffee. Don’t worry, if you don’t want to follow the full French protocol, you’re free to skip any course you wish.
Quiet and Courteous
Keep your voice down while dining. The French tend to speak softly, and your loud American voice might be seen as boisterous and disrespectful. Remember, you’re a guest in their country, so be respectful. Always be polite and use phrases like “s’il vous plaît” (please) and “merci” (thank you).
Street Food Delights
Try street food at least once during your trip! From baguettes to ice cream and crêpes, Parisian street vendors offer delicious food on the go.
Enjoy Your Parisian Dining Adventure!
By following these simple guidelines, you’ll be well-prepared to enjoy the delicious cuisine and vibrant dining culture of Paris. Remember, be courteous to your hosts and embrace the leisurely pace of Parisian dining. Bon appétit!
