Whether you’re a hotel guest, a local, or just passing through, the Littré hotel bar in Paris is a welcoming oasis. Open from 3:30 p.m. to midnight, it’s the perfect place to unwind after a busy day exploring the city. Imagine yourself settling into a comfy armchair after a day of shopping or enjoying a play. The bar’s relaxed and inviting atmosphere makes it ideal for meeting new people, catching up with friends, or simply enjoying a quiet moment to yourself.
A Parisian Oasis: Under the Veranda
During both the warm summer months and the colder winter days, the bar’s veranda provides a serene escape. Here, you can relax and soak in the ambiance while sipping a delicious cocktail. The bar’s menu caters to every mood and taste, with something for everyone. Whether you’re craving a warm, comforting drink on a chilly Parisian evening, a refreshing fruit juice to combat the summer heat, or a spirited nightcap, the Littré bar has you covered.
A Journey of Flavors: The Bar Menu
The Littré bar boasts a diverse selection of aperitifs, cocktails, and vintage wines, available by the glass or bottle. For a truly special occasion, try one of their renowned French champagnes, best enjoyed on the terrace with breathtaking views of the Eiffel Tower.
The Master Mixologist: David’s Expertise
Behind the bar, you’ll find David, the skilled bartender, who listens attentively to your preferences and provides expert advice. David’s passion for mixology is evident in his colorful and imaginative creations. From the classic Cosmopolitan to his own signature concoctions, each drink is a work of art.
The Secret to a Perfect Cosmopolitan
David generously shares his secret recipe for the iconic Cosmopolitan. This cocktail is a perfect blend of tart lime, smooth vodka, sweet Cointreau, and tart cranberry juice. David’s secret? He adds the squeezed lime to the shaker, resulting in a perfectly balanced and refreshing taste.
David’s Story: From Social Work to Bar Tender
David’s journey to bartending is a testament to his adaptability and passion. He traded his social work career in Canada for the bustling life of a Parisian bartender. This change allowed him to combine his love for creating delicious drinks with his desire to connect with people.
The Qualities of a Great Bartender
David emphasizes the importance of human connection in the bartending profession. He highlights key qualities like friendliness, humor, sensitivity, and creativity. He believes that a good bartender should be able to adapt to different personalities, understand the customer’s needs, and create a truly personalized experience.
A Conversation Beyond the Bar
David challenges the notion that bartenders should avoid discussing personal topics like politics or religion. He believes that meaningful conversations can be had without judgment, fostering a sense of connection and understanding.
A Path to Success: David’s Advice
For aspiring bartenders, David encourages passion, dedication, and a willingness to learn. He suggests embracing the challenges of the profession and pursuing opportunities to grow and evolve. From small neighborhood bars to prestigious hotels, the possibilities are endless for those who are passionate and committed.
Immerse yourself in the world of the Littré hotel bar and experience the warmth, artistry, and camaraderie that make it a truly special place.
