Imagine whispering “I had dinner in the Paris Eiffel Tower restaurant” to your friends. It’s a statement that instantly conjures up images of Parisian glamour and romance. But what’s the reality behind this iconic dining experience?
This article explores the two restaurants nestled within the iron lady herself, revealing their unique offerings and providing practical tips for your visit.
58 Tour Eiffel: A Casual-Chic Buffet with Stellar Views
While the Eiffel Tower’s reputation precedes it, I initially approached the restaurants with a mix of excitement and skepticism. How could any eatery live up to the hype of such a legendary location?
But I was pleasantly surprised to find that the 58 Tour Eiffel is far from a tourist trap. This French brasserie-style buffet, located on the first level, offers gourmet quality dishes in a chic and modern setting. Its two levels boast a futuristic touch, offering stunning views of the Trocadero and the Seine River.
The menu features contemporary French cuisine at prices that won’t break the bank. Lunch, which is served as a self-service buffet, ranges from €18 to €23. Dinner, on the other hand, is table service and starts at €67 to €125. The 58 Tour Eiffel provides a budget-friendly alternative for those seeking a gourmet experience without the exorbitant price tag.
Bonus: Package deals, often including Champagne, can be a great way to skip the lines and enjoy the Eiffel Tower’s splendor.
Le Jules Verne: An Exquisite Gastronomic Experience
Nestled 125 meters above ground on the second level, accessible only by a private elevator, Le Jules Verne offers a unique dining experience. Reservations are highly sought after, often requiring 3 weeks in advance for lunch and 3 months for dinner.
Le Jules Verne embodies the Parisian ideal of luxury and romance. This is the place for celebrating a special occasion, proposing to your significant other, or simply indulging in the exquisite culinary creations of star Chef Alain Ducasse.
While the food is undeniably exceptional, Le Jules Verne is more than just a culinary experience. It’s about the memorable moment – the breathtaking views, the intimate atmosphere, and the sheer prestige of dining on the Eiffel Tower.
Note: The dinner menu averages over €150, making it an indulgence for the most discerning palate. Lunch, however, provides a more affordable alternative, without the reservation headaches.
Champagne Bar & Quick Bites: Options for Every Budget
For a more casual experience, the Champagne Bar on the top floor offers unrivaled panoramic views of Paris. A glass of premium Champagne and a regal experience can be yours for only €10 to €20.
If you’re looking for a quick bite during your Eiffel Tower visit, hot and cold snacks and drinks are available from the bottom to the third floor for €10 or less.
Important: Avoid the long lines by pre-booking your tour or purchasing a package deal that includes lunch at the Eiffel Tower. This tip comes from personal experience, having learned the hard way about those dreaded 3-4 hour wait times.
Enjoy your Parisian culinary adventure!
