Paris, the City of Lights, is renowned not only for its romantic ambiance but also for its exquisite culinary scene. Embark on a gastronomic journey through some of the most captivating restaurants in the French capital, each offering a unique perspective on dining and breathtaking views of the iconic Eiffel Tower.
Bistros with a Twist
Forget your typical bistro fare. A stone’s throw from the Eiffel Tower, a hidden gem awaits – a bistro with a Japanese chef who elevates traditional dishes to new heights. Satoshi Horiuchi crafts an ever-changing menu inspired by the freshest seasonal produce, creating culinary masterpieces like crispy veal head with oyster vinaigrette and baba au rhum with spiced syrup. It’s a testament to the artistry of a butcher who knows how to cook – a rare find, especially in the elegant 7th arrondissement.
But the culinary adventure doesn’t stop there. Step into a corner of the restaurant, and you’ll be greeted by a delightful selection of terrines and other delicacies, allowing you to bring a taste of this exceptional bistro home.
Gourmet Cruises on the Seine
Imagine dining on a luxurious Art Deco yacht, the Don Juan II, as you glide along the Seine River. The magnificent vessel, with its sumptuous woodwork and plush carpets, is the perfect setting for a 2.5-hour gastronomic cruise under the watchful eye of renowned chef Frédéric Anton. He has carefully curated a menu featuring his signature creations, including langoustine ravioli and roast venison with autumn truffle, ensuring a truly unforgettable experience.
For a more contemplative approach to fine dining, consider embarking on a silent, ecological cruise with Alain Ducasse. This electric boat restaurant offers a tranquil setting to enjoy the picturesque Parisian scenery while savoring the exquisite cuisine of a brigade worthy of the city’s finest establishments.
From Breton Seas to Basque Flavors
Stéphane Jégo’s restaurant is a testament to his culinary journey. With a blend of Breton seafood and Basque-Béarnais influences, his dishes are a symphony of flavors. From fresh seafood to seasonal game, pork, lamb, and mushrooms, every bite is a reflection of his passion and expertise. Don’t miss the fluffy rice pudding – a sweet ending to a delightful meal. This lively and friendly restaurant is always buzzing with activity, a testament to its popularity.
Dining with a View
For an unforgettable dining experience, venture to the Eiffel Tower itself. Take a private elevator to the second floor and be greeted by a stunning view of Paris. The restaurant boasts a menu that complements the breathtaking scenery, with highlights including cod with fried garlic and fresh coriander, and a delectable fillet of lamb. Make sure to book in advance to secure a table near the bay windows – a vantage point that offers a truly unforgettable perspective of the City of Lights.
Head to the rooftop terrace of the Musée Quai Branly – Jacques Chirac, and you’ll be rewarded with a mesmerizing view of the Eiffel Tower. The restaurant, designed by renowned architect Jean Nouvel, features an all-glass facade that seamlessly blends the interior and exterior spaces. Chef Alexandre Sempere, working under the guidance of Alain Ducasse, presents a modern seasonal menu that reflects the Mediterranean influences of its creator. Be sure to indulge in the desserts by Pastry Chef Jérémy Schotte, like the farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita.
Art Deco Elegance and Culinary Masterpieces
Nestled in the Palais de Tokyo, a restaurant with a stunning Art Deco design awaits. The elegant grey, green, and gold interiors and the terrace overlooking the Seine and the Eiffel Tower create a truly magical ambiance. But the culinary experience is just as impressive, with sophisticated and delicious dishes that will leave you wanting more.
For an intimate dining experience, visit the 18-seat restaurant of Kwen Liew and Ryunosuke Naito. This talented duo, with experience in some of Paris’s most prestigious kitchens, crafts market cuisine with bold and intense flavors. Their dishes are a testament to their unique culinary backgrounds, offering a modern take on French tradition.
Paris offers a smorgasbord of dining options, from casual bistros to elegant yachts. But one thing is certain – each restaurant with a view of the Eiffel Tower offers a unique perspective on the City of Lights, ensuring a truly unforgettable dining experience.
