This article is going to be a delicious exploration of the restaurants in Paris that offer a view of the iconic Eiffel Tower! Each restaurant is unique, with its own flair and charm, but one thing is certain: you’ll enjoy the most delectable food and unforgettable views.
Gourmet Bistro by the Eiffel Tower
Just a short walk from the Eiffel Tower, you’ll find a gourmet bistro that truly captures the essence of Parisian dining. Chef Satoshi Horiuchi, a master of Japanese cuisine, takes pride in creating a menu that reflects the freshest seasonal ingredients. You can expect dishes that are both innovative and comforting, like crispy veal head with oyster vinaigrette, quasi roast veal with polenta cake, and baba au rhum with a touch of spice and cream.
The restaurant embraces the farm-to-table philosophy, ensuring that every bite is as fresh and flavorful as possible. The chef’s artistic approach is evident in every dish, making the experience truly unforgettable.
Haute Couture Charcuterie: A Butcher’s Culinary Masterpiece
In the heart of the 7th arrondissement, just a stone’s throw from the Eiffel Tower, sits a butcher’s haven that elevates classic charcuterie to an art form. This isn’t your ordinary meat shop—this is haute couture charcuterie! The head chef transforms humble dishes like pâté en croute and terrine into masterpieces.
You can savor the flavors of tradition combined with modern culinary techniques. And if you want to bring a taste of this culinary magic home, the restaurant has a dedicated corner where you can purchase terrines and other delicacies to enjoy at your leisure.
A Culinary Cruise on the Seine
Imagine sailing down the Seine on a magnificent Art Deco yacht, the Don Juan II, with the Eiffel Tower as your backdrop. This two-and-a-half-hour gastronomic cruise offers a unique blend of luxury and culinary excellence.
At the helm is none other than Chef Frédéric Anton, the renowned chef from Le Pré Catelan. He has curated a special menu featuring some of his signature creations, including langoustine ravioli, roast venison with autumn truffle, and hot chocolate soufflé. As you glide along the river, you’ll be treated to breathtaking views of Paris’ most iconic landmarks, creating a truly unforgettable experience.
Eco-Friendly Gastronomy on the Seine
For those seeking a more intimate and eco-conscious dining experience, Alain Ducasse’s electric boat restaurant is the perfect choice. This silent and sustainable vessel offers a unique perspective of the city, allowing you to admire Paris’s beauty while enjoying a refined and eco-friendly dining experience.
The brigade of chefs at the helm are masters of their craft, crafting dishes that showcase the finest ingredients and culinary techniques. As you cruise along the Seine, you’ll be captivated by the panoramic views of the Eiffel Tower and other Parisian landmarks.
Stéphane Jégo’s Culinary Journey
Chef Stéphane Jégo’s cuisine is a delightful fusion of flavors and influences. Inspired by his Breton roots and years spent working with Yves Camdeborde at La Régalade, he brings a touch of Basque-Béarnais flair to his dishes. His menu features a delightful mix of seafood, game, fish, pork, lamb, and mushrooms, each crafted with passion and expertise.
The fluffy rice pudding is a must-try, and the restaurant’s lively and friendly atmosphere adds to the overall enjoyment. With its consistent success, it’s always a good time at this popular Parisian spot.
Dining with a View: The Eiffel Tower Restaurant
No list of Parisian restaurants with Eiffel Tower views would be complete without mentioning the Eiffel Tower restaurant. Located on the second floor of the iconic landmark, this restaurant offers a unique and unforgettable dining experience.
Take a private elevator 125 meters up and be greeted by stunning panoramic views of Paris. Savor dishes like cod with fried garlic and fresh coriander or fillet of lamb in its licorice-flavored jus while enjoying the breathtaking scenery. It’s best to book your table well in advance and request a spot near the bay windows for the most incredible views of the city.
Modern Cuisine with Mediterranean Flair
On the rooftop of the Musée Quai Branly – Jacques Chirac, you’ll find a glass-sided restaurant with interior and exterior architecture designed by the renowned Jean Nouvel. This modern and sleek restaurant offers a stunning view of the Eiffel Tower, making it a perfect spot for a memorable meal.
The menu, supervised by Alain Ducasse, is expertly executed by Chef Alexandre Sempere. The cuisine features fresh seasonal ingredients and draws inspiration from Mediterranean flavors, showcasing the creator’s love for the region. The desserts, created by Pastry Chef Jérémy Schotte, deserve special attention. The farm-fresh skyr mousse with Buddha’s hand and lemon leaf granita is a symphony of textures and flavors that will tantalize your taste buds.
Art Deco Elegance and Sophisticated Cuisine
Nestled within the Palais de Tokyo, this restaurant boasts a stunning Art Deco room with its grey, green, and gold décor. The terrace overlooks the Seine and the Eiffel Tower, offering breathtaking views of the city.
The cuisine matches the elegance of the setting, with sophisticated and delicious dishes that will satisfy even the most discerning palates. This is a place where you can indulge in both the beauty of the surroundings and the culinary artistry on your plate.
A Culinary Fusion: Japanese and Malaysian Influences
Just a short walk from the Champ-de-Mars lies a small but mighty restaurant with only 18 seats. Kwen Liew and Ryunosuke Naito, the dynamic duo behind this culinary gem, have honed their skills in some of the most prestigious kitchens in Paris and beyond. Kwen, of Malaysian descent, has traveled the world, gathering culinary inspiration from Sydney, Bangkok, Singapore, the South of France, and Paris. Ryunosuke, a Japanese chef, has trained in some of the finest kitchens in Paris, including Taillevent and Meurice.
Their combined expertise and shared passion create a unique and harmonious culinary experience. They offer market cuisine with intense flavors, adding a delicious twist to French tradition. Their menu is a celebration of cultural influences, offering a truly unique and unforgettable dining experience.
A Culinary Journey Through Paris
As you can see, Paris offers a diverse and delicious range of restaurants, each with its own unique charm and personality. Whether you’re looking for a gourmet bistro, a haute couture charcuterie experience, a romantic cruise down the Seine, or a modern and sleek dining spot with a view of the Eiffel Tower, there’s something for everyone.
So, plan your next Parisian adventure and savor the culinary delights that this city has to offer!
