Paris is a city of romance, history, and world-class cuisine. It’s no wonder that some of the most iconic restaurants in the world can be found right in the heart of the City of Lights, and many of them offer breathtaking views of the Eiffel Tower.
Exquisite Cuisine with a Parisian Flair
Nestled just a short distance from the Eiffel Tower, a gourmet bistro tantalizes taste buds with its innovative menu. Japanese Chef Satoshi Horiuchi lets fresh, seasonal ingredients guide his culinary creations, resulting in dishes like crispy veal head with oyster vinaigrette and baba au rhum with spiced syrup and light cream. Each dish is a testament to the chef’s artistry, leaving diners in awe.
Think of this as a hidden gem that you want to keep to yourself but can’t help but share!
From Humble Butcher to Culinary Master
A butcher who can cook? That’s a rare find, especially in the elegant 7th arrondissement. This bistro takes traditional French classics like pâté en croute and terrine to a new level of culinary sophistication, transforming them into haute couture charcuterie. The restaurant even has a corner dedicated to take-away terrines and other delicacies, allowing you to bring a taste of this exceptional cooking home with you.
This is a great place to grab a gourmet treat before heading out on your next Parisian adventure.
A Gastronomic Cruise on the Seine
Imagine gliding along the Seine on a magnificent Art Deco yacht, the Don Juan II, decorated with luxurious woodwork and plush carpets. This 2.5-hour cruise is more than just a scenic journey; it’s a gastronomic adventure led by the renowned Chef Frédéric Anton of Le Pré Catelan.
This is a once-in-a-lifetime experience for foodies and those looking for a truly unforgettable journey.
Chef Anton has curated a menu featuring some of his signature dishes, including langoustine ravioli, roast venison with autumn truffle, and hot chocolate soufflé, all while offering stunning views of Paris’s most iconic landmarks.
This is the perfect way to experience the beauty and culture of Paris in style.
A Contemplative Journey of Flavors
For a serene and eco-friendly dining experience, look no further than Alain Ducasse’s electric boat restaurant. Moored right in front of the Eiffel Tower, this floating haven offers a silent cruise along the Seine, allowing you to take in the sights and sounds of Paris while indulging in fine dining. The kitchen, led by a brigade worthy of the city’s top restaurants, offers a refined and elegant menu that showcases the finest ingredients and culinary techniques.
This restaurant is perfect for those who appreciate the finer things in life and who want to enjoy a truly special experience.
A Fusion of Breton and Basque-Béarnais Flavors
Stéphane Jégo’s cuisine is a reflection of his genuine and passionate approach to cooking. His menu is a harmonious blend of Breton seafood, Basque-Béarnais influences, and seasonal game, fish, pork, lamb, and mushrooms. The fluffy rice pudding is a must-try!
This restaurant is a popular choice for those who love fresh, seasonal ingredients and a lively atmosphere.
Dining Above the City of Lights
For a truly unforgettable dining experience, head to the only restaurant located inside the Eiffel Tower. Take a private elevator 125 meters to the second floor and be greeted by panoramic views of Paris. The menu features dishes like cod with fried garlic and fresh coriander and fillet of lamb in its liquorice-flavoured jus.
This is a once-in-a-lifetime experience for those who want to dine with a view and a memorable culinary experience.
Book your table in advance and try to snag a spot near the bay windows for the most breathtaking views of Paris.
Just make sure you bring your camera to capture this truly special moment.
Modern Cuisine with a Mediterranean Touch
On the roof terrace of the Musée Quai Branly – Jacques Chirac, you’ll find a glass-sided restaurant with stunning views of the Eiffel Tower and the surrounding cityscape. Designed by the renowned architect Jean Nouvel, the restaurant’s interior and exterior architecture are both beautiful and functional.
This restaurant is a true testament to the architectural beauty of Paris and the deliciousness of modern cuisine.
The menu, overseen by Alain Ducasse and executed by his talented Chef Alexandre Sempere, features modern seasonal cuisine with a Mediterranean flair, using only the finest ingredients. The desserts by Pastry Chef Jérémy Schotte are truly exceptional, especially the farm-fresh skyr mousse with Buddha’s hand and lemon leaf granita.
This restaurant is a culinary dream come true for those who love fresh, flavorful food with stunning views.
A Parisian Oasis with a Touch of Glamour
The Palais de Tokyo is home to a stunning restaurant with a glamorous Art Deco ambiance in shades of grey, green, and gold. The restaurant’s terrace overlooks the Seine and the Eiffel Tower, offering breathtaking views of the city.
This is the perfect spot for a romantic dinner or a special occasion with friends.
The cuisine is as sophisticated as the setting, with dishes that are both delicious and beautifully presented.
This restaurant is a must-visit for those who appreciate the finer things in life.
A Culinary Fusion of Japan and Malaysia
Just a short walk from the Champ-de-Mars, you’ll find a charming 18-seat restaurant run by Chef Kwen Liew and Ryunosuke Naito. Chef Liew is Malaysian and Chef Naito is Japanese, and their combined culinary expertise creates a unique and delightful dining experience.
This restaurant is a true testament to the diversity of culinary traditions in Paris.
The duo creates market cuisine with bold flavors, offering a refreshing take on French tradition.
This restaurant is a hidden gem for those who love to explore new flavors and enjoy a truly intimate dining experience.
Conclusion
Paris is a city that offers something for everyone, and these restaurants are just a taste of the culinary delights waiting to be discovered. From classic French bistros to modern culinary creations with breathtaking views, the City of Lights is a true foodie’s paradise. So, come hungry, explore the city’s culinary gems, and savor the magic of Paris.
