Welcome, food lovers! Get ready to embark on a delicious journey through Paris’s most enchanting restaurants, each offering a unique culinary experience and breathtaking views of the iconic Eiffel Tower. From gourmet bistros to luxurious cruises, prepare to be captivated by the city’s vibrant gastronomic scene.
A Culinary Symphony at the Foot of the Eiffel Tower
Just a stone’s throw from the Eiffel Tower, a hidden gem awaits: a gourmet bistro where Japanese Chef Satoshi Horiuchi weaves magic with his market-driven menu. Every day brings a new culinary adventure, with dishes like crispy veal head adorned with oyster vinaigrette and quasi roast veal accompanied by a polenta cake. The baba au rhum, infused with spiced syrup and light cream, is a delightful finale to this symphony of flavors.
Charcuterie with a Touch of Haute Couture
In the elegant 7th arrondissement, a butcher who knows how to cook has transformed the classic pâté en croute and terrine into works of art. This bistro boasts a corner dedicated to take-away charcuterie, allowing you to bring home a piece of the chef’s culinary genius.
A Gastronomic Cruise on the Seine
Imagine a magnificent Art Deco yacht, the Don Juan II, gliding gracefully along the Seine River. Decorated with sumptuous woodwork and thick carpets, this vessel offers a 2.5-hour gastronomic cruise, guided by the extraordinary Captain Frédéric Anton, renowned chef from Le Pré Catelan. Savor his signature creations, including langoustine ravioli, roast venison with autumn truffle, and a hot chocolate soufflé while admiring Paris’s most iconic landmarks.
Contemplative Gastronomy Aboard a Silent Electric Boat
Experience the contemplative gastronomy offered by Alain Ducasse’s electric boat restaurant, where you can enjoy a silent and ecological cruise on the Seine. As you glide past Paris’s iconic landmarks, indulge in exceptional cuisine, crafted by a brigade worthy of the city’s finest restaurants.
A Fusion of Breton and Basque Flavors
At Stéphane Jégo’s restaurant, the chef’s passion for cuisine shines through. His dishes are a beautiful fusion of Breton seafood, Basque-Béarnais influences, and seasonal game, fish, pork, lamb, and mushrooms. Don’t miss the fluffy rice pudding, a delightful dessert that complements the savory symphony.
Dining with a View from the Eiffel Tower
For a truly unforgettable dining experience, head to the only restaurant located inside the Eiffel Tower. A private elevator whisks you up 125 meters to the second-floor dining room, where you can savor dishes like cod with fried garlic and fresh coriander or a fillet of lamb in its licorice-flavored jus. Book well in advance and grab a table near the bay windows for an unforgettable view of Paris.
Modern Cuisine with Mediterranean Influences
On the roof terrace of the Musée Quai Branly – Jacques Chirac, Jean Nouvel’s architectural masterpiece offers stunning views of the Eiffel Tower. The glass-sided restaurant, under the watchful eye of Alain Ducasse, showcases modern seasonal cuisine with Mediterranean influences and fine ingredients. The desserts, created by Pastry Chef Jérémy Schotte, are a symphony of flavors, like the farm-fresh skyr mousse with Buddha’s hand and a lemon leaf granita.
Art Deco Elegance and Culinary Sophistication
Step into the Palais de Tokyo and discover a superb restaurant nestled within a beautiful Art Deco room adorned with grey, green, and gold. The terrace overlooking the Seine and the Eiffel Tower provides a breathtaking backdrop for the sophisticated and delicious cuisine that is a hallmark of this establishment.
A Culinary Duet of Japanese and Malaysian Flavors
Just steps from the Champ-de-Mars, Kwen Liew and Ryunosuke Naito have created an 18-seat restaurant that celebrates the fusion of Japanese and Malaysian cuisines. Ryunosuke, trained in some of Paris’s most prestigious kitchens, and Kwen, with experience across Sydney, Bangkok, Singapore, the South of France, and Paris, create market-driven cuisine with intense flavors, offering a delicious twist on the French tradition.
So, whether you’re seeking a gourmet bistro, a luxurious cruise, or a modern dining experience with breathtaking views, Paris has a culinary adventure waiting for you. With the Eiffel Tower as your backdrop, savor every bite and enjoy the magic of Parisian gastronomy.
